Soup of the day 85,-
Broth 85,-


Caviar d’aubergine (roasted eggplant dip with pomegranate and pita bread) 120 g 145,-
Hummus (chickpeas, tahini and olive oil dip with pita bread) 120 g 135,-
Falafel (deep-fried chickpea balls with tahini sauce and pita bread) 4 pcs 135,-
Calamari Romana (styr-friend squids with garlic, parsley, tomatoes and olive oil)  150 g 225,-
Mezze Platter (hummus, caviar d’aubergine, sigara börek (fried minced meat rolls), tiropitakia (fried feta cheese pies), falafel, halloumi cheese and pita bread) 350 g 285,-
Jalapeňo Poppers (deep fried jalapeňo peppers filled with sour cream and cheese) 4ks 180,-
Pickled Hermelin (Pickled Brie type of cheese in oil) 280g 110,-
Gothai Salami (with salami and onion) 150g 110,-
Halloumi Grill (grilled Halloumi cheese with gilled vegetables) 150g 195,-


Tagliatelle “Mare e Monti” (shrimps, bacon, garlic) 200 g 265,-
Shish Kebab (grilled minced meat kebab served with french fries, salad, and garlic dip) 200 g 245,-
Moroccan Tajine (cooked beef, potatoes and vegetables seasoned with Moroccan spices) 200 g 265,-
Lamb Méchoui (slowly roasted lamb with Moroccan spices and rice) 200 g 380,-
Couscous Royal (beef, lamb, and chicken) 300g 350,-
Provence Seafood Plate (calamari, salmon, shrimps with stewed vegetables and garlic baguette) 250 g 385,-
Mix Grill Beseder (4 types of grilled meat, grilled vegetables, roasted potatoes and three sauces) 400g 490,-
Grilled Salmon Fillet (with saffron and ratatouille) 200 g 350,-

Main Dishes

Roasted Duck (red cabbage and dumplings) 200 g 265,-
Classic Beef Burger (with french fries, salad, and dip) 200 g 275,-
Pork Tenderloin (in herb crust with demi glacé sauce and mashed potatoes) 200 g 295,-
Fried Cheese (with french fries and tartar sauce) 180 g 185,-
Buffalo Chicken Wings (with grilled corn, salad, and sour sauce) 500g 245,-
Pork Ribs in Beer and Honey Marinade (with mustard, horseradish, and bread) 450 g 265,-
Beef Goulash (with onion and bread) 180 g  215,-
Rib Eye Steak (with french fries and salad) 250 g 395,-
The Brewer’s Degustation Plate (ribs, pepper sausage, Buffalo chicken wings served with two sauces) 400 g 350,-

Savoury Treats for Beer Buddies

Gothaj Salami (with onion and vinegar) 80 g 95,-
Pickled Hermelín Cheese (white mould cheese) 280 g 115,-
Homemade Pâté 100 g 65,-
Greaves Spread 100 g 80,-


Caesar Salad (chicken breast, romaine lettuce, croutons, Parmesan cheese, Ceaser dresing) 150 g 195,-
Salad with goat cheese (walnuts and honey) 150 g 185,-


Tiramisu 75,-
Baklava 65,-
Cheesecake 95,-

Side Dishes

Extra Side Dish 65,-
Extra Sauce 35,-